Enjoy this creamy texture White Couverture Chocolate featuring 27.8% minimum cocoa solids 36.0% fat and 3/5 fluidity.
Van Houten Professional White Couverture Chocolate is the choice of chocolate artisans and chefs. These easy melt chocolate coins are ideal for ganache, baking, cooking, chocolate fountains and any dessert that requires chocolate.
Min Cocoa - 27.8%
Min Milk - 22.9%
Fat - 36%