Indulgence can't get any sweeter than this.
• Caramel chocolate Crispearls™ combine the richness of Callebaut®’s iconic milk chocolate with a dash of pure caramel and a crispy heart of toasted biscuit. They are great for snacking and adding an exciting finishing touch to your desserts or pastries.
• Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy.